SIGNATURE COCKTAILS
LA MELA SPRITZ · 16
amaro meletti, apple pie spice, sparkling water
LIMONCELLO SPRITZ · 16
lavender, basil, prosecco
BUONA VITA · 16
gin, grapefruit, elderflower, rosemary
VOLARE · 16
gin, aperol, cranberry, rosemary
PESCA SOUR · 16
bourbon, peach, ginger
PERA MANHATTAN · 16
bourbon, spiced pear, ramazotti, black walnut
TERRAZZA COOLER · 16
vodka, lime, orgeat, cherry
DEL SANTO · 16
vodka, passionfruit, mint
FROZEN ROSSINI SPRITZ · 15
strawberry, aperol, prosecco
FROZEN MAMBO ITALIANO · 15
blanco tequila, orangecello, barbera d’asti
FOOD
MARINATED OLIVES · 8
herbs, orange zest,
calabrian chile
SONIA’S GIARDINIERA · 6
cauliflower, carrot, celery, pepper
POLPETTI · 20
texas Wagyu, duroc pork, herbs
WHIPPED RICOTTA · 14
garlic, herbs, olive oil,
warm pane bianca
CAPRESE SALAD · 16
marinated mozzarella,
san marzano tomato, herb sugo
(add prosciutto +3)
ARUGULA E BRESAOLA · 18
cured sliced beef,
parmigiano-reggiano, lemon
GORGONZOLA E PERA · 16
mixed greens, pear, walnut, honey-balsamic vinaigrette
CARNE CRUDA · 18
chopped wagyu tenderloin, parmigiano-reggiano, savory pizzelle
‘NDUJA ARANCINI · 15
risotto, mascarpone, lemon sugo
SALUMI PLATE · 24
chef’s choice of 2 meats and 2 cheeses
PIZZETTE · 17
Margherita
Pepperoni
Arugula, Prosciutto, and Stracciatella
Sausage & Peppers
PANINI · 15
all served on housemade bread
mortadella, stracciatella, pistachio pesto
salumi combo, provolone, cherry pepper relish
mozzarella, pesto trapanese (prosciutto +3)
TORTA DI MELE · 12
apple cake, walnuts
CANNOLI (3) · 16
orange and almond ricotta, pistachio, chocolate
PISTACHIO TIRAMISU · 12
mascarpone, espresso, savoiardi